High-performance cooking at 1/3 the weight of cast iron

　　The GSI 10 inch Hard Anodized Dutch Oven is 1/3 the weight of cast iron and features a high performance, cast aluminum surface that helps resist sticking. It heats up quickly and evenly and won’t rust, so it can go places where cast iron can’t. Dutch-oven cooking opens up a whole new world of backcountry culinary options, from eggs and biscuits to beef stew and home-baked bread.